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    • President’s Message February 2020

    • PRESIDENT

      Dave Plivelich

    • It's been a busy past couple of months. The holidays were filled with joy and sadness. We recently lost past president James Michael McFadden who served from 1998 to 2003. Mike was instrumental in getting the Club to our current location in 2003. Mike was also the person who got me to join the Club. He was love and respected by many in the community and in the oil industry. We were honored to have his celebration of life at the Club. He will always be remembered.

      We also lost a past employee of the Club, Ms. Shelly Rodriguez. To those of you that remember her, you'll remember her infectious smile and can-do attitude. She was an amazing friend to many.

      COMING UP

      We have a lot of great Wednesday night theme dinners coming up as well as our very popular Valentine's Dinner on Friday, February 14th. You can make your reservations here or call the Club at 1-661-324-6561.

      Our PCB Cigarfest is set for Saturday, April 25th. Contact me for a sponsorship packet. This event always has a great turnout and is a great opportunity to invite a potential member(s).

      80s PROM NIGHT

      Miss the music and dancing of the 80s? The big hair and bright colors? Save-the-date for a grown-up prom night with an 80s music theme on Friday, May 29th. We'll have a DJ, games and more. Details will follow soon.

      CLUB 99

      Here's your opportunity to support the legacy of the Club while helping to solidify our future for many years to come. Through your contribution, you can memorialize a loved one or show our members and the many visitors of our Club that your business is a part of Bakersfield history and one to be remembered. A portion of the money we are raising will also provide seed money for the PCB Foundation. The PCB Foundation will provide scholarships to students seeking careers in the energy industry as well as the fields of hospitality and culinary. Go here for more information on how you can be a part.

      FOOD & BEVERAGE MINIMUMS

      The implementation of our F&B minimum has shown great success. All PCB sanctioned events as well as to-go orders for lunch and dinner count towards your minimum.

      MAKE YOUR CLUB BETTER

      One thing you may or may not know about me is that I love feedback. The entire team and I are constantly looking to improve your experiences at the Club. You can email me or call me at 1-661-204-8160 anytime. We're always looking for ideas for future events too.

      Dave Plivelich
      President