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    • TO GO ORDERS

    • To place an order off of our regular menus, please contact the Club at 324-6561.

      During this time, the membership of the Club is extending the carry-out dinner program to non-members in the community. Please, stay healthy.

       

    • THESE SPECIAL WEEKLY DINNERS ARE FOR CARRY-OUT ONLY.
      All dinners include salad, rolls and butter.


      CALL THE CLUB AT 324-6561 TO ORDER FROM ANY OF OUR OTHER REGULAR MENUS.

    • TUESDAYS

      CHICKEN CHAMPIGNON

      SHRIMP CAPPELINI

      VEGETARIAN PASTA

    • WEDNESDAYS

      GRILLED SALMON
      ORA KING SALMON
      TOP SIRLOIN STEAK
      VEGETARIAN PASTA

    • THURSDAYS

      SHRIMP CAPPELINI

      SOUTHWEST CHICKEN

      VEGETARIAN PASTA

    • FRIDAYS

      GRILLED MAHI MAHI
      ORA KING SALMON
      TOP SIRLOIN STEAK & SCAMPI
      FILET MIGNON
      BONELESS RIBEYE
      MUSHROOM RISOTTO
      VEGETARIAN PASTA

    • SATURDAYS

      GRILLED SALMON
      ORA KING SALMON
      TOP SIRLOIN STEAK & SCAMPI
      FILET MIGNON
      BONELESS RIBEYE
      MUSHROOM RISOTTO
      VEGETARIAN PASTA

    • PLACE YOUR ORDER USING THE FORM ON THIS PAGE.

      Dinner to-go orders are available for pickup Tuesday-Saturday between the hours of 5-7pm.

      ORDERS MUST BE PLACED NO LATER THAN 3PM THE DAY OF PICKUP.

      If you wish to order from one of our regular dinner menus, please go here to view the menus and call the Club directly to place your order. 

       

      BE WISE, DON'T DRINK AND DRIVE.

    • – PLACE YOUR ORDER HERE –